Patrol Name: _____________________________
Date this Form was filled out: _______________
Name of Campout: ____________________________
Names of the 2 Scouts who are buying the Food:
_____________________________________
Total Number of People Eating with this Patrol
(from the Patrol Leader's Planning Guide): _____________
TOTAL BUDGET
(Multiply the Total Number of People Eating with this
Patrol by $12) = $_____________________________
MENU PLANNING - Your menu should be drafted up on scrap paper and reviewed by the Patrol Leader and Patrol ASM before transferring it to this form!Menus must be comprehensive! - List every item and the exact amounts needed to prepare the meal! Non-comprehensive menus will be rejected!
DUTY ROSTER PLANNING - Assign all listed Duty Roster Jobs. Be fair - rotate the jobs! You may use your assigned non-Patrol Senior Scouts in completing your Duty
Roster. Rosters not meeting the listed tasks and the fairness requirement will be rejected!!!
WHEN FINISHED, GIVE THIS FORM TO THE SPL FOR APPROVALS -
APPROVALS:
Senior Patrol Leader's Approval:
_______________
(Initials Required!)
Scoutmaster's Approval:
_______________
(Initials Required!)
FRIDAY NIGHT/SNACK
Duty Roster
Snack Item # 1____________________________
PREP AND CLEANUP (2 Scouts):
_________________________________
_________________________________
Snack Item # 2:___________________________
(Optional)
Drink:___________________________________
SATURDAY/BREAKFAST Duty Roster
Major Meal Item: COOKS (2 Scouts):
___________________________________
WATER/TRASH/FIRES (2 Scouts):
Minor Meal Item # 1:
___________________________________
Minor Meal Item # 2: KP (2 Scouts):
(Optional)
___________________________________
Fruit Item:
Drink:
SATURDAY/LUNCH Duty Roster
Major Meal Item: COOKS (2 Scouts):
___________________________________
KP (2 Scouts):
Minor Meal Item # 1:
___________________________________
Minor Meal Item # 2:
(Optional)
Fruit Item:
Drink:
SATURDAY/DINNER Duty Roster
Major Meal Item: COOKS (2 Scouts):
___________________________________
WATER/TRASH/FIRES (2 Scouts):
Minor Meal Item # 1:
___________________________________
Minor Meal Item # 2: KP (2 Scouts):
(Optional)
___________________________________
Dessert Item:
Drink:
SATURDAY NIGHT/SNACK Duty Roster
Snack Item # 1: PREP AND CLEANUP (2 Scouts):
___________________________________
Snack Item # 2:
(Optional)
Drink:
SUNDAY/BREAKFAST Duty Roster
Major Meal Item: COOKS (2 Scouts):
___________________________________
WATER/TRASH/FIRES (2 Scouts):
Minor Meal Item # 1:
___________________________________
Minor Meal Item # 2: KP (2 Scouts):
(Optional)
___________________________________
Fruit Item:
Drink:
Will you be cooking on (circle all that apply): Backpacking Stoves Propane Stoves Charcoal Wood
Do you need any specialized equipment for any meals (e.g., Dutch Ovens, Charcoal Grills, etc.)? YES NO
If YES, what items do you need?: __________________________________________
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